Semi finals will be held on 15th May 2017 at Westminster Kingsway College, London and on 22nd May at South Lanarkshire College, East Kilbride.

The 2017 Final will be held at Sheffield City College on 12th June followed by a Gala Dinner in the Firth Hall at the University of Sheffield

kitchen
Dusting souffles

The Master Chefs of Great Britain

The Master Chef of Great Britain (formerly The Institute of Master Chefs) was formed in 1980 to provide a forum for the exchange of culinary ideas and to further the profession through training and guidance to young chefs.

A professional chef's association seeking to promote everything that is the very best of British, produce, recipes, artisan suppliers and chefs and to uphold the great culinary traditions and skills.

The association runs a number of awards and competitions:
MCGB Intermediate Training Diploma
MCGB Advanced Training Diploma

The Young Pastry Chef - The David Lyell Scholarship for young pastry chefs aged 21 years and under- The David Lyell Scholarship for young pastry chefs aged 21 years and under

The Young Master Chef of the Year - for chefs aged 23 years and under

The Finn Crisp Challenge - open to chefs of all ages

Zest Quest Asia - a team competition based on the cooking of authentic Asian cuisine and it’s significance in the UK hospitality market.

Website_Design_NetObjects_Fusion
MCGB Logo 110411

The Master Chefs of Great Britain

Young Master Chef Competition 2017